Large Party Dining

Prix fixe family-style dinner menus available for parties of 12-25.
Prix fixe dessert menu available for an additional $10 person.
Please inquire about wine pairings and beverage options.
Call 503.621.1400 or email for reservations.  

$30 Per Person

Iceberg Wedge
   smoky bleu cheese. sunflower seeds
   bacon lardons. onion rings

Hush Puppies
   jalapeño honey butter
Low Country Meat & Cheese Board
   toro andouille sausage. aged monterey
   jack. house pimento cheese

Seasonal House Pickles
Shrimp & Grits
Fried Catfish

   remoulade. jalapeno jelly
Tynan's Mac & Cheese
Collard Greens

   ham. maple
Mary's Fried Chicken
   original or red hot

$35 Per Person

Green Goddess
   cucumber. almonds
   butter lettuce

Chips & Dip
Yaquina Bay Fried Oysters

Smoked Fish Board
   house smoked idaho trout
   confit potato. 6 minute egg
   tarragon caper aioli

Fried Green Tomatoes
Peel & Eat Shrimp
chesapeake bay cocktail sauce
Octopus a la Plancha
pecan romesco. crispy ham
   salsa verde

Red Beans & Carolina Gold Rice
Tasty Pork Chop*
cider brined. bacon jam
Alabama BBQ Chicken
white barbeque sauce. house pickles

$45 Per Person

   parmesan. sicilian olives
   croutons. taragon-dijon

Maple Bacon Wrapped Dates
Shrimp Toast
benne seeds. pickled fennel
Pan-Seared Quail
zucchini hash. cherry chorizo

Whole Idaho Trout
 arugula. frisee. radish. gribiche

Anderson Farms Lamb Sugo
housemade pappardelle. fennel

Fried Green Tomatoes

Team Ron's Mashed Potatoes
oxtail gravy
Collard Greens
ham. maple
Flat Iron Steak*
oxtail demi-glace. shallot-thyme butter

*Subject to change based on seasonal availability



additional $10 Per Person

Vanilla Bean Panna Cotta
grappa soaked summer berries
Chocolate Chip Cookies
baked to order. vanilla ice cream
Skillet Brownie
vanilla ice cream. bourbon caramel. toasted pecans
Ingrid’s Rum Cake
toasted pecans. whipped cream
Bruleed Lemon Poppy Seed Tart
raspberries. whipped cream