Large Party Dining

Prix fixe family-style dinner menus available for parties of 12-25.
Prix fixe dessert menu available for an additional $10 person.
Please inquire about wine pairings and beverage options.
Call 503.621.1400 or email inquiries@tastynsons.com for reservations.  

$40 Per Person


Iceberg Wedge
   smoky bleu cheese. sunflower seeds
   bacon lardons. onion rings

               ~
Hush Puppies
   jalapeño honey butter
Low Country Meat & Cheese Board
   toro andouille sausage. aged monterey
   jack. house pimento cheese

Seasonal House Pickles
               ~
Coleslaw
Shrimp & Grits

   tasso ham. piperade. celery salad
Beer Battered Cod
   remoulade. lemon-dill kraut
               ~
Tynan's Mac & Cheese
Collard Greens

   ham. maple
Mary's Fried Chicken
   original or red hot

$50 Per Person


Green Goddess
   cucumber. almonds
   butter lettuce

               ~
Shrimp Toast
    benne seed. pickled fennel
Biscuit Board
    
pimento cheese
    honey butter. pickles

Smoked Fish Board
   house smoked idaho trout
   confit potato. 6 minute egg
   tarragon caper aioli
               ~

Grilled Eggplant
   
pickled peppers. calabrian chili
   bee local honey

Octopus a la Plancha
   
pecan romesco. crispy ham
   grilled corn

Alabama BBQ Chicken
   
white barbeque sauce. house pickles
               ~
Red Beans & Carolina Gold Rice
    
andouille sausage
Cheesy Grits
   beecher's cheddar. jalapeno
House Smoked Coppa Roast
   seasonal preparation

$60 Per Person


Radicchio
   parmesan. sicilian olives
   croutons. taragon-dijon
   vinaigrette

Maple Bacon Wrapped Dates
   almond
                    ~

Salt Roasted Golden Beets
    
harissa. lemon yogurt
    fermented kohlrabi

Anson Mills Johnny Cake
    
pork belly. sorghum syrup. sunny egg
Low Country Meat & Cheese Board
    grilled hotlink. speck. andouille
    pimento cheese. smokey blue. pickles

               ~
Grilled Eggplant
   
pickled peppers. calabrian chili
   bee local honey

Lamb Sugo & House Pappardelle
    fresh pasta. manchego
Dungeness Crab & Pilaf
    
carolina gold rice. old bay aioli
               ~
Team Ron's Mashed Potatoes
   
oxtail gravy
Collard Greens
   
ham. maple
Tynan's Mac & Cheese
House Smoked Coppa Roast

    seasonal preparation

*Subject to change based on seasonal availability


 
 

Dessert

additional $10 Per Person

Vanilla Bean Panna Cotta
grappa soaked summer berries
Chocolate Chip Cookies
baked to order. vanilla ice cream
Skillet Brownie
vanilla ice cream. bourbon caramel. toasted pecans
Ingrid’s Rum Cake
toasted pecans. whipped cream
Bruleed Lemon Poppy Seed Tart
raspberries. whipped cream